But I’m feeling lazy this week so this is going to be the recipe I write. It will epitomize what I mean by easy restaurant recipes. I probably subconsciously made this blog with animal style fries in mind.
If you’re Californian, you’ve been there. Standing at that cashier’s register debating whether or not you should get those fries animal style. Over the poofy red and white cap of the cashier taking your order, you see a girl with a ridiculously huge safety pin on her rear putting fries, with a solid slice of American cheese, in the microwave for a few seconds. What comes out, grabs your stomach and doesn’t let go.
You think, oh my, should I give these burger bandits another $2, about 30% of a #1 combo…
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